THE EFFECT OF MEMBRANE-FORMING COMPONENTS AND THE MICROELEMENT STIMULATOR NANOPLANT ON THE BIOCHEMICAL CHARACTERISTICS OF ROOTCROPS DURING THE ENCRUSTATION OF GARDEN CARROT SEEDS
Abstract
The results of a comparative study of the effect of membrane-forming components – Gisinar, PVA, VR-1 and NaCMC during seed encrustation in combination with treatment of the microelement stimulator Nanoplant-8 made as part of a field experiment with a 13-variant scheme in doses of 1, 3 and 5 ml/ kg on the content of carotenoids, dry substances, free organic acids, soluble sugars and the sugar-acid index in garden carrot rootcrops are presented. The most pronounced positive effect on product quality in all biochemical characteristics was the use of a Nanoplant at a dose of 5 ml/kg together with the treatment of seeds with Gisinar and, to a larger extent, NaCMC, while the least was the use of a minimum dose of a stimulant, together with the treatment of NaCMC.
About the Authors
V. V. OpimahBelarus
A. S. Grigalenok
Belarus
E. P. Urban
Belarus
S. G. Azizbekyan
Belarus
Zh. A. Rupasova
Belarus
N. B. Krinitskaya
Belarus
V. S. Zadalya
Belarus
D. O. Sulim
Belarus
K. A. Dobryanskaya
Belarus
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Review
For citations:
Opimah V.V., Grigalenok A.S., Urban E.P., Azizbekyan S.G., Rupasova Zh.A., Krinitskaya N.B., Zadalya V.S., Sulim D.O., Dobryanskaya K.A. THE EFFECT OF MEMBRANE-FORMING COMPONENTS AND THE MICROELEMENT STIMULATOR NANOPLANT ON THE BIOCHEMICAL CHARACTERISTICS OF ROOTCROPS DURING THE ENCRUSTATION OF GARDEN CARROT SEEDS. Vegetable Growing. 2022;30:37-44. (In Russ.)